We
had sweet and savoury waffles for breakfast this morning, or actually
it was more like a late Sunday brunch. Now I’m kind of bursting and
will need some rest. The weather is very changeable today, so I’m
not sure yet what to do with the rest of the day. I would have some
cleaning and wardrobe organising to do, if deciding to stay indoors.
The
savoury waffles were topped with smoked Cheddar, salad, tomatoes,
fresh peas (first Danish peas of the season for me), green olives and
vegan butter.
The
sweet waffles were topped with blueberry compote, fresh blueberries
and vegan butter.
Sweet
or savoury, that is the question. What type are you?
Have
a nice Sunday!
Your
VegHog
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ReplyDeleteWell, I do love sweet things, but your savoury topping is making me so hungry right now!!
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