The sun is out and
I also want to go out. I don't have any particular plans for this
weekend. I just want to have a little look in the shops and eat well,
that's all.
Isn't it just a
suitable weekend for some tasty veggie burgers? I really think so. I
haven't posted a veggie burger for a while, so here is one for a
change.
These veggie
burgers are made with great ready-made frozen bean burger patties,
fried halloumi slices and heirloom tomatoes in a brioche bun. I made
some homemade chipotle ketchup on the side, and the low fat
oven-baked purple sweet potato fries. Our local market has these cool
purple sweet potatoes, which add a splash of colour to any dish.
Have a lovely
weekend!
Your VegHog
