I have been
suffering from some winter tiredness lately. I have no strength
whatsoever and that also shows in the kitchen. Last week and weekend
were so hectic that I just couldn't be bothered to make a proper
Sunday lunch this time. Normally that's my favourite time of the week
to just dwell in the kitchen and cook for ages. Now I wanted to be
quicker in order to get relaxing faster. I chose ingredients that had
been lying around for a while without specific cooking plans and
combined them in a lazy Sunday lunch.
Roasted sweet
potato and butternut squash wedges – these were first roasted
normally and then overbaked with cheese.
Broccoli and
cheese Quorn escalopes – an easy ready meal, but nice to be
combined with such dishes. I haven't been eating much Quorn for
years, but now I have redetected it a little bit.
Mixed salad –
just mixed salad leaves, pumpkin seeds and a pomegranate molasses
dressing.
Fried onion rings –
quickly fried shallot rings are a good addition to Schnitzel &
co.
That
was it. Next time I might be posting something slightly more
inspirational.
Have
a great week everyone!
Your
VegHog
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