Apple crops in Finland in August 2013.
Fancy an apple pie
for the weekend? Here's a really easy recipe for one spicy and nutty
apple pie. You don't have to be a master baker for making this. This
is all you need to know:
The base:
3,5dl flour
1 egg
125g soft butter
2tbsp water
1tsp vanilla sugar
The filling:
4-5 pink lady
apples
0,5dl maple syrup
1tsp cardamon
1tsp cinnamon
1tsp ginger powder
0,5dl almond
flakes
0,5dl mixed nuts
chopped
Mix the
ingredients for the base together and knead them to an even dough.
Wrap it into cling film and let rest for at least 30 minutes in the
fridge.
In the meanwhile
peel and slice the apples. Once the dough has rested long enough
press it into a pie dish as a thin base.
Place the apple
slices on the top and season with cardamon, cinnamon and ginger
powder. Pour the maple syrup on them and finally the almonds and
nuts.
Bake at 180C for
about 40 minutes.
Enjoy!
Your VegHog
Love the look of this pie... not the usual double crust apple.
ReplyDeleteThank you very much! Yes, it's a bit different looking than typical apple pies. This is more Finnish style pie.
DeleteOhh man I LOVE pies!<333 My favorites are cherry, apple (of course!), and pumpkin.
ReplyDeleteThanks for sharing this recipe. :)
vegcourtesy.blogspot.com
I rarely make sweet pies, but I'm glad I made this. :)
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