It's February, and
it's my turn to host Eat Your Greens this month. I'm really ready to eat plenty of greens keeping my diet healthy this year. I co-host the
challenge with Shaheen from Allotment 2 Kitchen every
other month. Eat Your Greens is all about sharing vegan or vegetarian
recipes featuring green vegetables, and we always write a round up
post collecting the recipes at the end of the month. You will find the full rules of participating here. If you want to
get further inspiration, go and read about the January recipes
that were shared with the challenge.
I'm looking
forward to seeing your tasty recipes.
Have a nice
weekend!
Your VegHog
Thanks VegHog. Looking forward to seeing February greens.
ReplyDeleteHave a good weekend.
Me too! Have a nice weekend also!
DeleteHi Veghog - have a green soup for you this month - https://gggiraffe.blogspot.com/2019/02/kale-and-pea-soup-holidays-and-random.html - kale and pea soup!
ReplyDeleteI have a recipe to submit this month. It is a lasagna soup and I am sharing with eat your greens because it also has lots of spinach. https://foodandspice.blogspot.com/2019/02/vegetarian-lasagna-soup.html
ReplyDeleteHi VegHog,
ReplyDeleteHere is my entry made with frozen peas.
https://allotment2kitchen.blogspot.com/2019/02/seaweed-bacon-and-mock-king-oyster.html
This is my Eat Your Greens recipe for this month: https://the-veghog.blogspot.com/2019/02/potato-spinach-and-chickpea-curry-with.html
ReplyDeleteHere is mine: https://laura-bigsby.blogspot.com/2019/02/what-ive-been-cooking-in-february.html?m=1
ReplyDelete