29 September 2019

Chickpea, potato and cauliflower curry


Today is a big day in Copenhagen. After a decade of building work, the new cityring metro line will open. There will be a celebration with live music and the new driverless trains will start driving in the afternoon. We will also get a new station closer to our home, which is very exciting. We will try to catch a train from there later today. As an additional plus, public transport is free in whole Copenhagen today. It will be an exciting day. I can't wait to see the design of our new station.

But now first to this curry. I made a chickpea and potato curry with roasted cauliflower. It was quite a basic vegan curry with garam masala, carrots and spinach and I served homemade naan breads on the side. I though that the roasted cauliflower added a bit of extra to it and made it a bit more unusual. I decided not to share the recipe here, as the curry has just some basic ingredients in it. I have posted similar recipes many times.




Have a good Sunday everyone!

Your VegHog

3 comments:

  1. that looks pretty with the cauliflower on top - I am sure I have made a chickpea, potato and caulil curry recently with cauli in it but I like the way you serve this. And your naan bread looks wonderful - did you make it?

    Am very jealous of your new metro stations - we have one in the works but it is years from being completed and there is lots of disruption in the city - however it will be great when it is done - I am told it will make it possible for more regular trains - fingers crossed - enjoy the celebrations and hope you manage to ride a train from your new station today - historic moment!

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  2. I hope you had a good train trip from your new local station - how exciting. I don't travel on trains much so always find it a bit of a treat - like going back a Century :-) Maybe that's just British trains :-D
    Love that roasted cauliflower, it's made my lunch look rather dull in comparison!

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  3. The naan and curry both look really delicious. You tempt me to try your recipes!

    best... mae at maefood.blogspot.com

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