I have never made pita myself before, but I got a little bit tired of the hardish supermarket pitas that seemed to be the only ones that I could find here. I explored some recipes online and found this easy homemade pita bread recipe by The Mediterranean dish. It was a good recipe to follow and I think that my results were alright in the end. It made eight pitas and the dough also keeps in the fridge for a few days, if you don't want to make all of them at once. I would like to try making pita bread again in case the method can be improved, but it was a good start. I made my pitas pan-fried this time, as it was too hot to put the oven on.
The first pita dish was pan-fried pita with homemade butterbean hummus and veggies.
And the second was a topped heart-shaped pita with hummus, veggies and feta.
What is your favourite way of eating pitas? Have a nice weekend!