Last weekend we
ventured to the Copenhagen VegFest, also known as Vegetarisk Festival 2018. I was gutted all year that I missed this event last
year, so I wasn't going to let it slip this time. It was indeed a
lovely happening with loads of good food. It actually turned out that
everything was vegan and not just vegetarian. The location was a
beautiful park close by the beach on the seaside. The weather was
okay on the weekend, so it was a lovely day spent there.
We sampled several
new and old vegan products, like Oumph! a Swedish protein
product made from beans. Have you seen this product in shops
elsewhere outside of Scandinavia? Also Hälsans Kök, Edgy
Veggie and many more were there offering some tasty samples.
We ate
Argentinian empanadas with portobello mushrooms, black beans and
sweetcorn freshly grilled on flame. They were absolutely gorgeous,
and gave me an inspiration to make my own empanadas.
The delightful
Happy Not Dog truck was also there, and we had their vegan
hotdog with all the traditional ingredients in gluten-free bread and
rice-lentil patties with salad and dressing.
The food was so
good. I could've eaten so much more there, but had unfortunately
different dinner plans for the evening. Next year I will go prepared
with a suitable hunger!
Here are some
photos from the event. I hope you'll enjoy looking at them.
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