12 January 2015

Lazy Sunday lunch

I have been suffering from some winter tiredness lately. I have no strength whatsoever and that also shows in the kitchen. Last week and weekend were so hectic that I just couldn't be bothered to make a proper Sunday lunch this time. Normally that's my favourite time of the week to just dwell in the kitchen and cook for ages. Now I wanted to be quicker in order to get relaxing faster. I chose ingredients that had been lying around for a while without specific cooking plans and combined them in a lazy Sunday lunch.

This lunch consisted of:

Roasted sweet potato and butternut squash wedges – these were first roasted normally and then overbaked with cheese.

Broccoli and cheese Quorn escalopes – an easy ready meal, but nice to be combined with such dishes. I haven't been eating much Quorn for years, but now I have redetected it a little bit.

Mixed salad – just mixed salad leaves, pumpkin seeds and a pomegranate molasses dressing.

Fried onion rings – quickly fried shallot rings are a good addition to Schnitzel & co.

That was it. Next time I might be posting something slightly more inspirational.

Have a great week everyone!

Your VegHog

No comments:

Post a Comment

Thanks for reading! I would very much appreciate any comments or suggestions from you.