It's time to call out for recipes for the last 2016 edition of Eat Your Greens vegetarian and vegan cooking challenge that I have been taking turns hosting this year with Shaheen from Allotment 2 Kitchen.
The rules of the challenge are quite simple. Each blogger can enter one recipe per month, which should be either vegan or vegetarian and feature one or more green vegetables. Post the recipe on your blog and add a link to it into the comments box below to take part. If you tweet your recipe, please use #EatYourGreens and include @SeasonalShaheen @TheVegHog. More detailed instructions for taking part can be found here.
Should you need any inspiration, please check out Shaheen's November Eat Your Greens Round Up, there are very delicious recipes in that collection!
Keep sharing the green goodness!