1 December 2016

Eat Your Greens welcoming December entries

It's time to call out for recipes for the last 2016 edition of Eat Your Greens vegetarian and vegan cooking challenge that I have been taking turns hosting this year with Shaheen from Allotment 2 Kitchen.

The rules of the challenge are quite simple. Each blogger can enter one recipe per month, which should be either vegan or vegetarian and feature one or more green vegetables. Post the recipe on your blog and add a link to it into the comments box below to take part. If you tweet your recipe, please use #EatYourGreens and include @SeasonalShaheen @TheVegHog. More detailed instructions for taking part can be found here.

Should you need any inspiration, please check out Shaheen's November Eat Your Greens Round Up, there are very delicious recipes in that collection!

Keep sharing the green goodness!

Your VegHog


  1. Have an Eat Your Greens recipe for you - http://gggiraffe.blogspot.com/2016/12/laverbread-vegie-soup.html

    1. Thank you Johanna for sharing this lovely recipe!

  2. Here is my entry for December http://allotment2kitchen.blogspot.co.uk/2016/12/green-coconut-soup-with-fennel.html

  3. I would like to submit my Creamy Green Pea and Collard Greens Soup for December. http://foodandspice.blogspot.com/2016/12/creamy-green-pea-and-collard-greens-soup.html Always love seeing the green roundups.

  4. Here is my entry for this month, Capsicum and Corn Rice


Thanks for reading! I would very much appreciate any comments or suggestions from you.