Here comes a wonderfully tasty breakfast, lunch or snack idea: char-grilled filled bagels. Not many instructions needed or much cooking involved!
4 chestnut mushrooms
A few leaves of spinach
Red Leicester cheese slices
Groundnut oil for grilling
Slice the mushrooms, onion and cheese.
Fill the bagels with the ingredients and grill in a griddle pan until the bagels have some grilling stripes, the cheese has melted and the veg has cooked slightly. Turn over once.