26 May 2013

Char-grilled mushroom, spinach and cheese bagels

Here comes a wonderfully tasty breakfast, lunch or snack idea: char-grilled filled bagels. Not many instructions needed or much cooking involved!

4 plain bagels
4 chestnut mushrooms
A few leaves of spinach
Red Leicester cheese slices
1 onion
Groundnut oil for grilling

Slice the mushrooms, onion and cheese.

Fill the bagels with the ingredients and grill in a griddle pan until the bagels have some grilling stripes, the cheese has melted and the veg has cooked slightly. Turn over once.


Your VegHog

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