2 May 2013

Cheesy zucchini oven fries

If you are tired of regular potato fries you should try these zucchini fries by following these easy steps. They are made without oil so they are fairly healthy and also look good.


2 zucchinis
2 eggs
Vegetarian pasta cheese
Bread crumbs
Potato flour

Pre-heat the oven to 180C. Cut the zucchinis into thin lengthy sticks. Grate the cheese finely and mix it with bread crumbs. Prepare an assembly line with three deep plates next to each other: Put some potato flour to the first one, beaten eggs to the second one and grated cheese and bread crumbs to the third. Roll the zucchini sticks allover in potato flour, then in the beaten eggs and bread crumb and cheese mix.

Place the prepared sticks to an oven dish and slowly bake in the oven until the crust is crispy and golden brown and the zucchinis are soft and juicy inside. It could take about 40 minutes but it's worth the wait.

Enjoy the fries with a lovely dip. Stay hungry!

Your VegHog


Thanks for reading! I would very much appreciate any comments or suggestions from you.